Cracker Foraging Food
Ingredients:
- 3 whole grain type crackers
- 1 Tsp. hummus
- 1 Tsp. minced kale
- 1 Tsp. organic raw chunky peanut or almond butter
- thinly sliced 1 in X 1 in swiss cheese squares
Directions:
Mix kale mince and hummus. Spread kale and humus mix on cracker Number 1. Lay swiss cheese over hummus spread, spread remaining hummus. Top with cracker Number 2. Spread peanut/almond butter on top of cracker 2. Top with cracker 3.